Sadiq, Shujaul Mulk, Kishwar Ali, H.
(2019).
44. Antioxidant, antimicrobial activity and phytochemical analysis of the seeds extract of Cucumis sativus Linn.
Pure And Applied Biology (PAB), 8(1), 433-441.
Retrieved from https://thepab.org/index.php/journal/article/view/756